Lobos 1707 Tequila Extra Añejo is distilled from 100% Blue Weber Agave, then aged for 3 years in American white oak barrels and finished in a Pedro Ximénez (PX) sherry wine cask solera to create an exceptional, additive-free spirit.
Marrying southern Spain’s centuries-old sherry wine heritage with Mexico’s famed national spirit, this unexpected and innovative approach conceived Lobos 1707 Extra Añejo's signature profile: complex, layered, and unexpectedly delicious. Perfect for sipping and a standout in elevated cocktails.
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